PRIVATE Chef's table dining Experience
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WELCOME FOODIE!
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THIS PAGE IS FOR YOU IF YOU ARE LOOKING FOR A PRIVATE CHEF FOR A SINGLE SPECIAL OCCASION EVENT.
IF YOU ARE LOOKING FOR CONSISTENT WEEKLY SERVICES, PLEASE CLICK ON THE TOOLBAR UNDER "PRIVATE CHEF SERVICES" AND SCROLL DOWN TO "WEEKLY CHEF" TO LEARN MORE.
CORPORATE EVENTS
HOLIDAY
PARTY
BRIDAL SHOWER
PRIVATE CHEF FOR A VACATION
GRADUATION CELEBRATION
BACHELOR & BACHELORETTE PARTY
RETIREMENT
DINNER
SPECIAL ANNIVERSARY
INTIMATE WEDDING
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CHOOSE THE STYLE OF DINING EXPERIENCE THAT BEST SUITS YOUR EVENT
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Pricing for each experience also includes:
Dining tableware, variety of plateware chosen by Chef for each dish, flatware, glassware, linen napkin,
up to a 3 hour dining experience unless otherwise noted.
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PRIVATE CHEF'S TABLE EXPERIENCE
4 COURSES |EVERY COURSE PLATED & FULL SEATED SERVICE
STARTS AT $200 PER PERSON | $3000 MINIMUM
ADDITIONAL COURSES STARTS AT $40 PER PERSON PER DISH
FAMILY STYLE TABLE EXPERIENCE
4 COURSES | COURSED & PLATED FAMILY STYLE & PASSED AROUND THE TABLE
STARTS AT $150 PER PERSON | $2500 MINIMUM
ADDITIONAL COURSES STARTS AT $30 PER PERSON PER PERSON
CATERING BUFFET SERVICE
4 DISHES PRESENTED IN DISPOSABLE PANS & SELF SERVED (NO ONSITE STAFF)
STARTS AT $100 PER PERSON | $2000 MINIMUM
ADDITIONAL COURSES STARTS AT $20 PER PERSON PER DISH
Disposables $8 extra per person (1 app palm plate per person, 1 entree palm plate per person, clear water tumbler cup, clear cutlery, white napkins)
HORS D'OEUVRES ONLY SERVICE
PLATER SERVICE STARTS AT $100 PER PERSON (delivery only)
TRAY PASSED STARTS AT $125 PER PERSON (onsite staff for tray passing)
$2000 MINIMUM
INCLUDES 6 APPETIZERS
ADDITIONAL HORS D'OEUVRES STARTING AT $15 PER DISH
Disposables $6 extra per person (2 palm plates per person, water tumbler cup, clear cutlery, white napkins)
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*gratuity & applicable taxes applies for all in person services *
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We take pride in attention to detail, timeliness, clear communication and value every single guest. Each event is uniquely designed and not a "cookie cutter" experience.
Important
*** we do not sell any wine or spirits, we charge you a service fee for recommended pairings & table side Sommelier service for the event & you pay direct to the retail store for adult beverages. We assist in arranging your purchases & guide you on the quantity needed at no charge***
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ADD ON OPTIONS
SEE STARTING PRICING UNDER EACH TYPE OF DINING EXPERIENCE
EXAMPLES: FILET MIGNON, PRIME BEEF, CHARCUTERIE, TRUFFLES, CAVIAR, LOBSTER, SCALLOPS ETC
Chef & Al Chinchilla are both trained wine professionals
TABLES | CHAIRS | HEATERS | TABLECLOTHS | LINEN TABLEWARE | BAR SET UP
FLORALS |CENTERPIECES | CANDLES | LIGHTING
RARELY AVAILABLE & OFFERED ONLY TO ESTABLISHED CLIENTS.